SEA FOOD VIDEOS - AN OVERVIEW

Selected aquatic animal foods are a major dietary source of two polyunsaturated omega-3 fatty acids (PUFAs)—docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). These fatty acids are at first made by specified types of algae, which are then eaten by aquatic animals so which the fats accumulate in their tissues or organs. Omega-3s are prese

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